A Vida teams collaborate on the Hot Bao restaurant project in the heart of Marbella
In the heart of the Club del Gourmet at El Corte Inglés in Puerto Banús, Marbella, a new chapter of the acclaimed Hot Bao concept is taking shape, paying homage to Asian street food that has already conquered Madrid and Málaga. The restaurant stands out not only for its culinary offerings—tasty, authentic, and unpretentious—but also for its original and eye-catching aesthetic.
The interior design project by Erlanz Studio is a complete sensory experience. Hot Bao plays with powerful visual contrasts to reinforce the power of the aesthetic journey.
Contemporary finishes coexist harmoniously with noble materials, earth tones, and natural textiles. This fusion of styles, between the most daring modernity and the warmth of the organic, creates an enveloping, sophisticated, and deeply contemporary atmosphere.
Chestnut wood murals
One of the most striking elements of the construction project is the imposing chestnut wood murals, crafted with care by the A Vida teams.
These pieces not only reinforce the elegance of the premises but also add depth and texture to the whole, becoming a statement of intent: every detail has been designed to excite, to tell a story where design is as much the protagonist as the cuisine.
A Vida Group’s intervention has been key to bringing to life an environment that not only welcomes but also seduces. The choice of natural materials and the attention to detail in the execution make this restaurant an example of how architecture can enhance the dining experience.
With its sights set on its next destination, Hot Bao continues its steady expansion, bringing its cuisine of baos, ramen, and dim sum to new audiences. In Marbella, however, it has already established itself as a space where the art of eating meets the art of creating.
